Maple Apple Bourbon
- 1tbsp maple syrup
- 2 cups apple cider
- 1tbsp lemon juice
- 1/4 of an apple, cubed
- 3 sprigs of thyme
- 3 oz bourbon (optional)
- Water to fill line if needed
METHOD
Get ready to take a big sip of Fall! This cocktail is incredibly refreshing and a great balance of sweet and tart.
To Make:
Spärkel on level 4!